Groundnuts
Rich in protein and healthy fats, our Kenyan groundnuts are selected for their excellent size and flavor profile. Supplied in bulk for processing into peanut butter, oil, confectionery, or as a roasted snack, they are a trusted source of energy and taste.
Soya
A powerhouse of plant-based protein. Our high-quality soya is perfect for producing oil, flour, animal feed, or textured protein products. It’s a fundamental ingredient for manufacturers focused on nutrition, offering a sustainable and protein-rich component for health-conscious markets.
Sorghum
A resilient, ancient grain gaining modern appeal. Our sorghum is valued for its gluten-free properties, antioxidants, and mild, nutty flavor. Ideal for producing flour for porridge, baked goods, and snacks, it caters to the growing demand for alternative, nutrient-dense grains.
Nutri Concepts Ltd is a leading Kenyan supplier of wholesale natural superfoods, from cereal flours to fresh herbs. We champion Nutrition, Value, Nature, and Inclusion through sustainable sourcing and global exports.
Address
info@nutriconceptsltd.com
+254 738 414 150
Maroon House, Katani Road
Nairobi, Kenya